Publications by authors named "Aristide L M Kognou"

Article Synopsis
  • Most marine microalgae are usually grown in coastal areas, but this 185-day study successfully cultivated Nannochloropsis oceanica inland using new photobioreactors (PBRs) of varying sizes.
  • A 700-liter PBR showed better adaptability to seasonal changes and produced nearly equal lipid content compared to smaller 150-liter PBRs, suggesting good performance in colder temperatures.
  • The study found that the average production cost of N. oceanica was about $11.89 per kg, which is significantly lower than the market price of $20.19 per kg; smaller PBRs were noted to be more cost-effective for energy prices.
View Article and Find Full Text PDF
Article Synopsis
  • * Optimal conditions for enzyme production differ between the two bacteria; Cellulomonas sp. works best at room temperature (25-26℃) and pH 7 while Bacillus sp. prefers room temperature and a higher pH of 10, yielding distinct pectinase activities.
  • * Agro-waste substrates like orange peel and barley straw are effective for enzyme production, with orange peel being ideal for pectinase and cellulase, whereas barley
View Article and Find Full Text PDF
Article Synopsis
  • - Soil bacteria can survive harsh conditions and produce harmful factors through processes like autoaggregation, biofilm formation, and resistance to antibiotics and heavy metals.
  • - This study examined six cellulolytic bacteria from soil for their virulence traits, resistance to antibiotics/heavy metals, and ability to form biofilms, revealing that some strains showed significant protective abilities.
  • - Although certain strains demonstrated virulence characteristics, further genetic research is needed to fully understand the mechanisms behind their resistance and pathogenic potential.
View Article and Find Full Text PDF

Modern society has a great challenge to decrease waste and minimize the adverse effects of wastes on the economy, environment, and individual health. Thus, this study focuses on the use of eight agro-wastes (banana peel, barley straw, canola straw, pomegranate peel, orange peel, pumpkin pulp+seeds, maple leaf, and brewer's spent grains) by a novel bacterium (Streptomyces thermocarboxydus) for enzymes production. Further, the study explored the subsequent degradation of those wastes by the bacterium.

View Article and Find Full Text PDF
Article Synopsis
  • The study identified a bacterium capable of producing multiple enzymes, including pectinase, that was isolated from a contaminated broth through 16S rDNA sequence analysis.
  • The bacterium showed the best enzyme production using orange peel as a substrate, achieving maximum activity levels under specific optimal conditions (40°C, 24-hour incubation, and certain concentrations).
  • Additionally, the bacterium demonstrated potential for producing bacterial lipids, making it a promising candidate for environmental waste management and biofuel production.
View Article and Find Full Text PDF