Synopsis of recent research by authors named "Anuj Tyagi"
- Anuj Tyagi's recent research focuses on the characterization and application of bacteriophages as biological control agents against antibiotic-resistant pathogens in aquaculture, particularly targeting *Aeromonas hydrophila* and other Vibrio species, which pose significant challenges in fish farming and food safety.
- His studies also explore the efficacy of phage cocktails administered through oral feed in protecting fish from infections, alongside evaluations of antimicrobial resistance profiles of pathogens isolated from aquatic environments, highlighting the urgency of alternative treatment strategies in aquaculture.
- In addition to phage research, Tyagi investigates the nutritional aspects of aquaculture, such as the gelation properties of fish proteins and the potential of nutraceuticals like ginger to enhance the growth and health of cultured fish, emphasizing a holistic approach to improving aquaculture sustainability.
