Seasonal effects on growth, digestibility, and metabolism of preweaned dairy calves in the Southeastern United States.

The aim of the current study was to evaluate seasonal effects on growth, digestibility, and metabolism of dairy calves in Georgia. Holstein calves (n = 48/season) were enrolled at 7 d of age (DOA) from June to Aug (defined as summer, BW = 40 ± 4 kg) and from Nov to Jan (defined as winter, BW = 42 ± 4 kg). Similar general management and feeding practices were applied to calves in both seasons.