Publications by authors named "Anna Wallenbeck"

International interest in loose-housed farrowing is growing and there are ongoing discussions within the European Union (EU) on new legal requirements. However, there is a lack of empirical data on loose-housed farrowing pen sizes and sow dimensions in commercial production. The aim of this study was to map and describe sow size and loose-housing farrowing pen size on commercial piglet-producing farms in Sweden.

View Article and Find Full Text PDF

In this short communication, we describe chewing behaviour in sows with no apparent edible substrate in their mouth as a potential social behaviour. Chewing in sows during interaction with unfamiliar sows was unexpectedly observed in a study assessing social abilities and damaging behaviours in group-housed dry sows. Such chewing was observed frequently and performed by almost all sows.

View Article and Find Full Text PDF

Introduction And Aim: Although the sense of smell in pigs is widely recognized as being highly developed, surprisingly little is known about their sensory ability. This study aimed to (a) identify which non-social odors pigs were able to detect and distinguish between, (b) investigate the types of behavior expressed when exploring odors and, (c) compare pigs' responses to the different odors to evaluate their interest in the odors.

Methods: Growing pigs ( = 192) of crossbred commercial breeds were enrolled in the experiment (32-110 days of age, weighing 64.

View Article and Find Full Text PDF

The common method of stunning pigs using high concentration carbon dioxide prior to slaughter poses an animal welfare issue, as the gas is aversive. Proof of concept for using nitrogen gas encapsulated in high-expansion foam as an alternative non-aversive method for stunning pigs has recently been presented. However, the individually tested pigs showed distress-related responses to foam exposure, regardless of whether it was nitrogen- or air-filled.

View Article and Find Full Text PDF

Tail biting is a damaging behaviour that impacts the welfare and health of pigs. Early detection of precursor signs of tail biting provides the opportunity to take preventive measures, thus avoiding the occurrence of the tail biting event. This study aimed to build a machine-learning algorithm for real-time detection of upcoming tail biting outbreaks, using feeding behaviour data recorded by an electronic feeder.

View Article and Find Full Text PDF

Two slower-growing hybrids (Rowan Ranger and Hubbard) are currently reared in organic broiler production in Sweden, but knowledge of bird welfare on commercial farms is limited. This study examined chicken behaviour, including free-range use and features of this, in order to enhance knowledge, describe the current situation and identify practical solutions on Swedish organic broiler farms. Eight of 12 available farms were visited once each, when average flock age was 55 ± 6 days.

View Article and Find Full Text PDF

Tail biting is an important animal welfare issue in the pig sector. Studies have identified various risk factors which can lead to biting incidents and proposed mitigation measures. This study focused on the following seven key measures which have been identified to affect the risk of tail biting lesions: improvements in straw provision, housing ventilation, genetics, stocking density, herd health, provision of point-source enrichment objects, and adoption of early warning systems.

View Article and Find Full Text PDF

Nitrogen gas (N) delivered in high expansion foam in a closed container could be a feasible method for humanely stunning pigs. This study aimed to evaluate potential aversion in pigs to the N foam method and its effect on stun quality. Furthermore, the study aimed to assess potential aversion to the foam itself.

View Article and Find Full Text PDF

This paper systematically evaluates the extent to which achieving the UN sustainable development goals (SDGs) is compatible with improving animal welfare. The analyses were based on discussion and independent scoring in a group of 12 participants with academic backgrounds within agricultural or veterinary sciences. We considered all categories of animals; those kept for food production, working and companion animals, but also laboratory and wild animals.

View Article and Find Full Text PDF

Tail biting is a common issue within commercial pig production. It is mainly an indicator of inadequate housing environment and results in reduced health welfare and production. To reduce the impact of tail biting, pigs are commonly tail docked, without pain relief, within the first week of life.

View Article and Find Full Text PDF

Our aim was to map the performance of local (native) dairy cattle breeds in Austria, Switzerland, Poland, and Sweden with regard to production, fertility, longevity, and health-associated traits and to compare them with commercial (modern) breeds. For this purpose, we analyzed test-day records (July 1, 2011, to June 30, 2014) and treatment records (Austria, Sweden) of cows managed on organic farms. We performed country-wise comparisons of 123,415 lactations from Original Braunvieh (OB) and Grey Cattle (AL) with Braunvieh (BV; Brown Swiss blood >60%) in Switzerland; AL with BV (Brown Swiss blood >50%) in Austria; Polish Black and White (ZB), Polish Red and White (ZR), and Polish Red (RP) with Polish Holstein Friesian (PHF) in Poland; and Swedish Red (SRB) with Swedish Holstein (SH) in Sweden.

View Article and Find Full Text PDF

Background: Joint swelling and lameness are the most obvious and persistent clinical signs of infectious arthritis in piglets. For a positive treatment effect of piglets with arthritis, early initiated treatments with antibiotics are desired. Hitherto pain-reducing drugs have rarely been used within veterinary medicine, but the potential of non steroid anti-inflammatory drugs (NSAID) are interesting from an animal welfare perspective.

View Article and Find Full Text PDF

Housing lactating sows with piglets in a multi-suckling pen from around 14 days post-farrowing is common practice in Swedish organic piglet production. However, nursing-suckling interaction is less frequent in multi-suckling pens than in individual farrowing pens, thus affecting piglet performance, e.g.

View Article and Find Full Text PDF

Background: There is increasing interest in recording tail damage in pigs at slaughter to identify problem farms for advisory purposes, but also for benchmarking within and between countries as part of systematic monitoring of animal welfare. However, it is difficult to draw conclusions when comparing prevalence's between studies and countries partly due to differences in management (e.g.

View Article and Find Full Text PDF