Human respiratory and gastrointestinal illnesses can result from exposures to brevetoxins originating from coastal Florida red tide blooms, comprising the marine alga Karenia brevis (K. brevis). Only limited research on the extent of human health risks and illness costs due to K.
View Article and Find Full Text PDFThe extinction of many species can only be inferred from the record of sightings of individuals. Solow et al. (2012, Uncertain sightings and the extinction of the Ivory-billed Woodpecker.
View Article and Find Full Text PDFHuman respiratory and digestive illnesses can be caused by exposures to brevetoxins from blooms of the marine alga Karenia brevis, also known as Florida red tide (FRT). K. brevis requires macro-nutrients to grow; although the sources of these nutrients have not been resolved completely, they are thought to originate both naturally and anthropogenically.
View Article and Find Full Text PDFOne predicted impact of climate change is a poleward shift in the boundaries of species ranges. Existing methods for identifying such a boundary shift based on changes in the observed pattern of occupancy within a grid of cells are sensitive to changes in the overall rate of sightings and their latitudinal distribution that are unconnected to a boundary shift. A formal test for a boundary shift is described that allows for such changes.
View Article and Find Full Text PDFLarge and growing segments of the United States population consume seafood or engage in marine recreation. These activities provide significant benefits but also bring risk of exposure to marine-borne illness. To manage these risks, it is important to understand the incidence and cost of marine-borne disease.
View Article and Find Full Text PDFThe very large changes observed within marine communities, owing to excessive harvesting, have been attributed to switches between alternative stable states. Correspondingly large reductions in overall fishing effort are usually difficult to implement. For such 'nonlinear' ecosystems, introducing large marine protected areas, with low to zero harvesting, but without reduction in overall fishing effort, can give a marked increase in total yield of the depleted stocks.
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