Publications by authors named "Andrea G Kisbenedek"
Food Safety and Food Hygiene Knowledge of Hungarian University Students.
Int J Environ Res Public Health
October 2024
(1) Background: Foodborne diseases continue to affect millions of people around the world today, posing a huge challenge to public health. Our aim was to focus on the food safety knowledge and food hygiene knowledge of students at the University of Pécs, Hungary. (2) Methods: A quantitative, online, cross-sectional study was conducted between 15 February 2024 and 10 May 2024.
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- There is a lack of research on eating disorders among rowers internationally and no studies in Hungary, particularly in weight-related sports like rowing.
- A quantitative study in summer 2023 assessed eating disorders among 222 certified competitive rowers using a validated questionnaire, revealing that lightweight rowers had higher scores in perfectionism and interoceptive awareness.
- The findings indicated that eating disorders in rowers are not more prevalent than in the general population, but emphasize the need for ongoing research and educational efforts due to the inherent risks in weight-related sports.
In order to establish the biochemical basis for dietary interventions, we investigated the fatty acid composition of plasma lipid classes in patients with inactive inflammatory bowel disease. In this cross-sectional study thirty patients with ulcerative colitis (UC), twenty-one with Crohn disease (CD) and twenty-four controls were investigated (mean age: UC, 40.8 (sd 12.
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