Mercury (Hg) is a pervasive environmental contaminant that accumulates in the organs and tissues of seabirds at concentrations capable of causing acute or long-term adverse health effects. In the present study, Hg concentrations in Adélie penguin (Pygoscelis adeliae) egg membranes and chick feathers served as a proxy for Hg bioavailability in the marine environment surrounding the northern Antarctic Peninsula. Stable isotopes were measured in conjunction with Hg to infer information regarding feeding habits (δ N, diet/trophic level; δ C, foraging habitat).
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