Synopsis of recent research by authors named "Amy Gates"
Amy Gates has focused on the nutrient composition and fortification of donor human milk, particularly its impact on preterm infants, highlighting discrepancies in current measurement techniques and nutrient profiles.
Recent studies analyze various aspects of fortified donor human milk, including protein sources, osmolality, acid/base balance, and the effects of different fortifiers on growth outcomes for premature infants.
Gates' research underscores the importance of accurate nutritional data for clinical decision-making in neonatal care, aiming to improve health outcomes for very low birth weight infants through optimized human milk fortification strategies.
