Publications by authors named "Aline Cardoso Oliveira"

This study aimed to evaluate the effect of the inclusion of coconut fruit pulp by-product (CPB) on the intake, apparent digestibility, nitrogen balance, and ruminal parameters of sheep. Five intact, male, non-descript lambs with a mean initial body weight of 25.5 ± 1.

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The objective of this study was to examine the effect of increasing levels of red propolis extract (RPE) on the intake, digestibility, feeding behavior, rumen parameters, metabolic parameters, and performance of feedlot lambs. Thirty-five uncastrated male Santa Inês lambs with an initial weight of 17.08 ± 2.

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The aim of this study was to evaluate the performance and meat quality of lambs fed sugarcane silage containing increasing levels of detoxified castor bean meal (DCBM). Twenty-four Santa Inês male sheep were used, with initial body weight of 25.34 ± 2.

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The aim of the present study was to evaluate whether the addition of red propolis extract (RPE), in different roughage: concentrate (R:C) ratios, influences the intake, digestibility, ruminal parameters, and serum biochemistry of sheep. We used eight Santa Inês sheep with an average body weight of 29.45 ± 1.

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The aim of this study was to evaluate the effect of partial or total replacement of Tifton 85 hay with cassava foliage hay and/or spineless cactus on the weight gain, body measurements, ingestive behaviour, and parasite infection of confined sheep. Thirty-five non-castrated male lambs with no defined breed were housed in individual pens for 90 days. Five treatments in a complete mixture were offered twice a day: Tifton hay (TH), cassava foliage hay (CFH), Tifton hay + cassava foliage hay (TH + CFH), Tifton hay + spineless cactus (TH + SC), and cassava foliage hay + spineless cactus (CFH + SC).

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