Ecosystem-based management requires consideration of overlapping resource use between humans and other consumers. Pacific salmon are an important resource for both fisheries and populations of wildlife around the Pacific rim, including coastal brown bears (Ursus arctos); salmon consumption has been positively linked to bear density, body size, and reproductive rate. As a case study within the broader context of human-wildlife competition for food, we used 16-22 yr of empirical data in four different salmon-bearing systems in southwestern Alaska to explore the relationship between sockeye salmon (Oncorhynchus nerka) availability and consumption by bears.
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