The objective of this study was to examine factors associated with the validity of self-reported anthropometric measures. The authors selected 726 adults, aged 40 or older, living in the greater metropolitan region of São Paulo, Brazil. Self-reported weights and heights obtained from telephone interviews were compared to values measured directly by means of a multicenter survey.
View Article and Find Full Text PDFObjective: To describe methods and initial findings of a surveillance system of risk factors for chronic non-communicable diseases (CNCDs) based on telephone interviews.
Methods: Interviews undertaken in a random sample of the adult population of the Municipality of Sao Paulo living in households with telephone. Sampling was done in two steps and included the random selection of households and the random selection of the household member to be interviewed.
The study objective was to identify the circumstances where there was risk of contamination of food (hot dogs) prepared and sold on the streets and to establish a preventive action through the creation of key surveillance sites. Data were collected from 20 vending sites using interviews, questionnaires, observations of food handling and storage, and temperature and pH measurements of both meat and sauce, respectively. In 30% of the studied sites, hygienic conditions were rated as regular to extremely poor.
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