Publications by authors named "Alessandra Gasparini"
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Synopsis of recent research by authors named "Alessandra Gasparini"
- Alessandra Gasparini's recent research spans across various domains, including food science, neurology, and cardiovascular health, with a focus on innovative extraction techniques, liquid biopsy applications, and the effects of processing on protein digestibility and allergenicity
- Key findings include the efficacy of supercritical fluid extraction (SFE) as a green alternative for oil extraction from cactus seeds, and the successful profiling of glioma molecular subtypes using cerebrospinal fluid, highlighting the potential of non-invasive diagnostic methods
- Additionally, Gasparini's work emphasizes the significance of resilience in patients with implantable cardioverter defibrillators, correlating psychological factors with cardiovascular outcomes, and explores the implications of antipsychotic treatment forms on schizophrenia management, reflecting a holistic approach to patient care
