Publications by authors named "Aleksandra Jarosz"
The species is associated with various environments, such as soils, sewage, and food. However, it is also a component of the gastrointestinal (GI) microflora (i.e.
View Article and Find Full Text PDFIntroduction: Heat treatment is indispensable in fish canning to provide an acceptable shelf life. Its optimisation reduces the risk of the presence of spores, which could potentially cause botulism cases. This study evaluated canned fish samples for botulism neurotoxin (BoNT)-producing clostridia contamination and can bulging through microbiological contaminant growth.
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- Hunter-gatherer societies in the Ryukyu Islands are unusual for small island prehistory, as most island settlements are linked to agriculture.
- The Ryukyu Islands have a unique case where they maintained hunter-gatherer lifestyles for a long time before agriculture appeared between the 8th and 13th centuries AD.
- The authors propose a model that combines archaeology and linguistics to explain how agriculture and Ryukyuan languages spread, influenced by population growth, trade, piracy, and nearby political entities.