Publications by authors named "Aleksandra Drozd-Rzoska"
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Synopsis of recent research by authors named "Aleksandra Drozd-Rzoska"
- Aleksandra Drozd-Rzoska's recent research focuses on innovative food preservation technologies, dielectric properties of various materials, and the effects of pretransitional behavior in liquid crystals and ceramics.
- Her findings highlight the advantages of high pressure and temperature processing for food sustainability, detailed insights into the dielectric behaviors of neopentyl glycol and relaxor ceramics, and the significant pretransitional anomalies in nanocolloids and liquid crystal systems.
- Through a combination of theoretical insights and experimental studies, Drozd-Rzoska's work contributes to a deeper understanding of phase transitions, the glass formation process, and the critical behaviors of different materials under varying conditions.