Identification and Characterization of New Strains from Common Carp (), Potentially Possessing Probiotic Properties and Plastic Biodegradation Capabilities.

Finding and characterizing new bacterial strains, including probiotic strains, is a crucial task in today's world to expand the genetic data pool and identify new genes. In this study, we investigated the gut microbiota of one industrial species, , and identified representatives of various microbial genera, including , , , , and . Notably, we discovered two strains of with potentially probiotic properties.