Valorization of Cellulosic Waste from Artichoke for Incorporation into Biodegradable Polylactic Acid Matrices.

This study presents the development of ecological compounds using polylactic acid (PLA) and artichoke flour with the aim of obtaining materials with properties like commercial PLA. PLA biocomposites with different concentrations of green artichoke (HV) and boiled artichoke (HH) (1, 3, 5, 7, 10 and 20% by weight) were manufactured through an extrusion and injection process. Structural, mechanical, physical and color tests were carried out to analyze the effect of lignocellulosic particles on the biopolymeric matrix.