Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis.

Initiatives of artisanal fisheries co-management and the construction of differentiated markets for seafood products have been emerging in different parts of the world, as an institutionalized way of coping with a global fishery crisis. This paper analyses some institutionalization processes of artisanal mollusc fisheries, considering the role of co-management in two Brazilian and Italian protected areas (Resex Pirajubaé and Conero Regional Park). Within a theoretical framework aiming at moving beyond the dualism between nature and society, the methodology of multiple-case-study has been used to carry on research about mollusc artisanal fisheries co-management networks in their constitution and development.