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Publications by authors named "Akram Noordin"

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Physicochemical Properties of Starch from Dioscorea pyrifolia tubers.
M S Elmi Sharlina W A Yaacob Azwan Mat Lazim Shazrul Fazry Seng Joe Lim Akram Noordin

Food Chem

April 2017

Starch from Dioscorea pyrifolia tubers was characterized for its proximate composition, physicochemical properties and toxicity. This starch contains 44.47±1.

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