Effects of adding mealworm (Tenebrio molitor L.) as a replacement for fish meal to broiler chicken diet on performance, carcass parameters, meat quality and nutrient digestibility.

The objective of the study was to investigate how substituting fish meal (FM) with mealworm larval (Tenebrio molitor L.) meal (TM) in the diet affects the growth performance, meat quality, nutrient digestibility, and carcass of broiler chicks. A total of one hundred chicks were divided into five groups, each containing twenty birds.

Assessing malathion residue impact on poultry health, human safety, and production performance.

Over the past decade, food safety has become a major concern due to the intensive use of pesticides. Pesticide contamination has been observed in poultry products when seeds are coated with pesticides or when stored products are exposed to pesticides in warehouses. In this experiment, the residue levels of malathion transferred from corn grain to the different parts of the chicken product, its transfer factors (TFs) and the human dietary risk for consumers were evaluated.

Effects of bacteriocin and organic acid on growth performance, small intestine histomorphology, and microbiology in Japanese quails (Coturnix coturnix japonica).

In this study, 600 1-day-old Japanese quail chicks (Coturnix coturnix japonica) were used to investigate the effects of bacteriocin and organic acids on performance and intestinal histomorphology and microbiology. Chicks were allocated to 6 groups, i.e.

Growth rate, carcass characteristics and meat quality of growing lambs fed buckwheat or maize silage.

Objective: This study evaluated inclusion of buckwheat silage to the diet of growing lambs in terms of meat quality as compared to maize silage.

Methods: Buckwheat, rich in total phenols (TP, 33 g/kg dry matter [DM]), was harvested at the end of the milk stage and ensiled in 40 kg plastic bags after wilting (294 g/kg silage DM). A total of 18 growing lambs (21.