Publications by Adriana M Zanbotto Ramalho

Publications by authors named "Adriana M Zanbotto Ramalho"

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Bati Butter as a Potential Substrate for Lipase Production by NRRL-255.

Karen Dos Santos Barros Cristiane Fernandes de Assis Millena Cristiane de Medeiros Bezerra Jácome Wendell Medeiros de Azevedo Adriana M Zanbotto Ramalho

Foods

January 2023

This study evaluated bati butter () as a substrate for lipase production by solid-state fermentation (SSF) using NRRL-255. A gas chromatograph with a flame ionization detector determined the bati butter fatty acid profile. Lipase production and spore count were optimized using a 3 experimental design and evaluated using the response surface methodology.

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