This study assessed the bacteriological quality of raw, treated, and distributed water from Ede-Erinle and Opa reservoirs in Osun State, Nigeria. This was to determine the potability of water from these waterwork stations. Eighteen sampling points were established across the two reservoir networks for this study.
View Article and Find Full Text PDFThe quality of water supply is assessed by its physico-chemical and bacteriological properties. This study was carried-out with the aim of determining the contamination level of domestic water sources of Samaru community, Zaria, Northcentral Nigeria in order to observed the trend of change in quality of these water sources, if any. This was with a view to safeguard the public health of the riparian users against a possible outbreak of water borne diseases.
View Article and Find Full Text PDFBackground: Water supplies can be contaminated by anthropogenic activities. The poultry industry uses a variety of heavy metals as additives in chicken feed, but excretion, runoff and dumping of heavy metals can threaten water bodies and have adverse effects on human health.
Objectives: The aim of the present study was to determine the environmental impact of heavy metals from poultry waste discharged into the Olosuru stream, located in Ikire, southwest Nigeria.