Co-designing sustainable biochar business models with sub-Saharan African communities for inclusive socio-economic transformation.

Smallholder farmers in sub-Saharan Africa (SSA) encounter multiple livelihood challenges. Embracing circular bioeconomy principles, particularly considering agricultural and food processing residues, could enable inclusive, locally led, sustainable development pathways within rural communities. Biochar products are one such example of a bio-based material that can be generated using circular principles and deployed for sustainable community development, including among smallholder farmers.

Adoption of novel climate-smart farming systems for enhanced carbon stock and carbon dioxide equivalent emission reduction in cattle corridor areas of Uganda.

Climate change remains the single major threat to the realization of increased livestock production because of its impact on the quantity and quality of feed crops and forages, water availability, animal reproduction, and biodiversity. To minimize the negative impacts of climate change on livestock, an agroforestry project was implemented in the cattle corridor areas of Uganda. Predominant agroforestry tree species and improved grass were planted.

Genome-wide diversity and structure variation among lablab [ (L.) Sweet] accessions and their implication in a Forage breeding program.

Unlabelled: Most orphan crops have not been fully sequenced, hence we rely on genome sequences of related species to align markers to different chromosomes. This hinders their utilisation in plant population improvement programs. Utilising the advances in the science of sequencing technologies, the population structure, relatedness, and genetic diversity among accessions can be assessed quickly for better exploitation in forage breeding programs.