Publications by authors named "A Shimoyama"

We investigated nuclear medicine therapeutics targeting the L-type amino acid transporter 1 (LAT1). We previously reported that a nuclear medicine therapeutic drug using astatine 211 (At), an alpha-emitting nuclide that can be produced in an accelerator and targets LAT1 as a molecular target, is effective. The seed compound was 3-[At] Astato-α-methyl-L-tyrosine (At-AAMT-OH-L).

View Article and Find Full Text PDF

In recent decades, the interest in natural products with immunomodulatory properties has increased due to their therapeutic potential. These products have a wider range of pharmacological activities and demonstrate lower toxicity levels when compared to their synthetic counterparts. Therefore, this study aimed to investigate the immunomodulatory effects of sesquiterpenoids (SQs) and sesquiterpenoid dimers (SQDs) isolated from Dysoxylum parasiticum (Osbeck) Kosterm.

View Article and Find Full Text PDF

Lipopolysaccharide (LPS), a cell surface component of Gram-negative bacteria, activates innate immunity. Its active principle is the terminal glycolipid lipid A. Acetobacter pasteurianus is a Gram-negative bacterium used in the fermentation of traditional Japanese black rice vinegar (kurozu).

View Article and Find Full Text PDF

Seven previously undescribed preurianin-type limonoids, namely paraxylines A-G, and three known analogs were isolated from stem bark of Dysoxylum parasiticum. The structures, including absolute configurations, were established through spectroscopic analyses, quantum chemical calculations using the density functional theory method, as well as the DP4+ algorithm. Paraxylines A-G were identified as the first preurianin-type with full substitution at C, D-rings, leading to the highly oxygenated seco-limonoids skeleton.

View Article and Find Full Text PDF
Article Synopsis
  • The traditional method for extracting nitrite from food involves slightly alkaline conditions and colorimetric analysis, but it can result in cloudy samples that are hard to filter.
  • An improved analytical method has been validated, yielding target values for trueness (88-92%), repeatability (2.0-3.0%), and intralaboratory reproducibility (3.2-4.3%) in common food samples like cod roe and ham.
  • An interlaboratory study across eight institutions confirmed the method's effectiveness, reporting trueness between 82-95% and repeatability of 2.3-5.8%, demonstrating the method's potential for reliable nitrite determination in food.
View Article and Find Full Text PDF