Publications by authors named "A Neacsu"

Article Synopsis
  • This study compares three Romanian species (HOR, HOA, and HOC) to analyze their chemical composition and biological activities, focusing on protein denaturation, hemolysis inhibition, and antibacterial properties.
  • Chemical profiles were assessed using Gas Chromatography-Mass Spectrometry (GC-MS) and the species were grown at two specific locations, revealing how cultivation sites impact their chemical makeup and biological activities.
  • Findings indicate HOA has the strongest antimicrobial effect against Gram-positive bacteria, with key compounds showing potential for binding to proteins related to microbial and inflammatory responses, highlighting their significance in medical applications.
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Isthmocele, also known as uterine niche, refers to a myometrial defect of the anterior wall of the uterine isthmus, specifically at the site of the previous C-section scar. The prevalence of isthmocele has increased in tandem with the rise in deliveries by caesarean section. Risk factors include aspects related to the surgical procedure.

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Ca- and Cu-decorated TiO microparticles are titanium dioxide nanoparticles that have been decorated with calcium and copper ions. TiO, CaO, and CuO are low-cost, non-toxic, and non-hazardous materials. The aim of the present study was the physicochemical characterization of Ca- and Cu-decorated TiO microparticles and the evaluation of their antimicrobial activity.

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Article Synopsis
  • Sepsis is a severe body reaction to infections that can lead to serious health issues and even death if untreated.
  • A study was conducted to analyze the resistance of specific bacterial strains linked to sepsis cases at an Infectious Diseases Clinic in Romania, revealing high resistance levels to antibiotics like ampicillin.
  • The findings indicated that resistance to certain antibiotics was generally lower than national averages, with notable differences in resistance levels between different bacterial strains.
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This study investigated the phytochemical characteristics, antibacterial activity, and synergistic potential of essential oils derived from Romanian lavender. Gas Chromatography-Mass Spectrometry (GC/MS) analysis revealed that linalool is the main compound in all lavender essential oils, with concentrations ranging from 29.410% to 35.

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