Publications by authors named "A J van Munsteren"

Maximum residue levels of pesticides in food and feed are often below the 0.1 ppm level. On capillary columns, the maximum injection volumes are 5-10 microliters in the splitless mode, although of course some (acceptable) overloading of the GC column occurs.

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Polychlorinated biphenyls were determined by glass capillary gas chromatography with electron capture detection, with automatic splitless injection. Using a saponification step as clean-up procedure, the detection limit for individual polychlorinated biphenyls can be improved up to the sub-ppb level for vegetable material and up to the ppb level for fatty material. Quantification is carried out by comparison of separated chlorobiphenyl peaks with the corresponding individual chlorobiphenyl standards.

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