Mowing increased community stability in semiarid grasslands more than either fencing or grazing.

A substantial body of empirical evidence suggests that anthropogenic disturbance can affect the structure and function of grassland ecosystems. Despite this, few studies have elucidated the mechanisms through which grazing and mowing, the two most widespread land management practices, affect the stability of natural grassland communities. In this study, we draw upon 9 years of field data from natural grasslands in northern China to investigate the effects of gazing and mowing on community stability, specifically focusing on community aboveground net primary productivity (ANPP) and dominance, which are two major biodiversity mechanisms known to characterize community fluctuations.

High stocking rates effects in continuous season long grazing reduces the contribution of microbial necromass to soil organic carbon in a semi-arid grassland in Inner Mongolia.

Livestock grazing strongly influences the accumulation of soil organic carbon (SOC) in grasslands. However, whether the changes occurring in SOC content under different intensities of continuous summer long grazing are associated with the changes in microbially-derived necromass C remains unclear. Here, we established a sheep grazing experiment in northern China in 2004 with four different stocking rates.

Effects of inclusion of purple prairie clover ( Vent.) with native cool-season grasses on fermentation and digestibility of mixed forages.

Background: Incorporation of legume species into native North American pastures is considered an effective method to increase native pasture productivity and improve the nutritive value of forage. This study evaluated the effects of inclusion of purple prairie clover (PPC, Vent.), a native legume forage, with native cool-season grasses on the fermentation and digestibility of mixed forages.

Effect of Increasing Species Diversity and Grazing Management on Pasture Productivity, Animal Performance, and Soil Carbon Sequestration of Re-Established Pasture in Canadian Prairie.

The objective of the study was to determine the effect of type of pasture mix and grazing management on pasture productivity, animal response and soil organic carbon (SOC) level. Pasture was established in 2001 on 16 paddocks of 2.1 ha that had been primarily in wheat and summer fallow.

Effects of hydrolyzable tannin with or without condensed tannin on methane emissions, nitrogen use, and performance of beef cattle fed a high-forage diet.

Sustainability of animal agriculture requires efficient use of energy and nitrogen (N) by ruminants fed high-forage diets. Thus, there is a need to decrease methane (CH4) emissions and prevent excessive N release into the environment. Therefore, this experiment examined the long-term effects of feeding hydrolyzable tannin (HT) with or without condensed tannin (CT) on animal performance, rumen fermentation, N use, and CH4 production in beef cattle fed a high-forage diet.