Publications by authors named "A H W Beusen"

Globally, more than 100 countries have adopted net-zero targets. Most studies agree on how this increases the chance of keeping end-of-century global warming below 2°C. However, they typically make assumptions about net-zero targets that do not capture uncertainties related to gas coverage, sector coverage, sinks, and removals.

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Cereals are the most important global staple crop and use more than half of global cropland and synthetic nitrogen (N) fertilizer. While this synthetic N may feed half of the current global population, it has led to a massive increase in reactive N loss to the environment, causing a suite of impacts, offsetting the benefits of N fertilizers for food security and agricultural economy. To address these complex issues, the NBCalCer model was developed to quantify the global effects of N input on crop yields, N budgets and environmental impacts and to assess the associated social benefits and costs.

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Article Synopsis
  • Inefficient management of phosphorus and nitrogen nutrients leads to increased eutrophication in freshwater and coastal ecosystems, posing threats to aquatic species.
  • The study developed regionalized characterization factors (CFs) for freshwater eutrophication at a detailed resolution, focusing on emissions from agriculture and their impact on freshwater fish species loss.
  • Findings indicate that densely populated areas with large lakes or river headwaters experience higher CFs, and recognizing nutrient limitations significantly alters impact assessments for countries regarding phosphorus and nitrogen emissions.
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Excessive nitrate in surface waters deteriorates the water quality and threatens human health. Human activities have caused increased nitrate concentrations in global surface waters over the past 50 years. An assessment of the long-term trajectory of surface-water nitrate exposure to world populations and the associated potential health risks is imperative but lacking.

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