Lake fish as the main contributor of internal dose to lakeshore residents in the Chernobyl contaminated area.

Two field expeditions in 1996 studied 137Cs intake patterns and its content in the bodies of adult residents from the village Kozhany in the Bryansk region, Russia, located on the shore of a drainless peat lake in an area subjected to significant radioactive contamination after the 1986 Chernobyl accident. The 137Cs contents in lake water and fish were two orders of magnitude greater than in local rivers and flow-through lakes, 10 years after Chernobyl radioactive contamination, and remain stable. The 137Cs content in lake fish and a mixture of forest mushrooms was between approximately 10-20 kBq/kg, which exceeded the temporary Russian permissible levels for these products by a factor of 20-40.

Contribution of different foodstuffs to the internal exposure of rural inhabitants in Russia after the Chernobyl accident.

In a large village, Veprin of the Bryansk region of Russia contaminated with radionuclides as a result of the Chernobyl accident, 137Cs concentration in food products of agricultural produce and natural origin was regularly measured, local inhabitants were polled on the composition of their diet, and the 137Cs content in their bodies was measured at the same time. These results were used as the basis for calculation of annual effective doses of internal exposure to inhabitants and for reconstruction of the dose during the entire period after the accident (1986-1996). The efficiency of countermeasures performed for reduction of the internal dose was assessed.