Marine eutrophication is a pervasive and growing threat to global sustainability. Macroalgal cultivation is a promising circular economy solution to achieve nutrient reduction and food security. However, the location of production hotspots is not well known.
View Article and Find Full Text PDFHealthy and diverse marine ecosystems are a source of a whole range of ecosystem services (ES) and social, and economic benefits. To preserve and restore biodiversity, and sustain service supply, an international goal was set to protect at least 10 % of the global coastal and marine area by 2020. The goal has been achieved mainly through the designation of marine protected areas (MPAs).
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