Publications by authors named "A Adeoye"

Background: Digital alcohol marketing increases alcohol consumption among underage persons. The study aimed to assess the effectiveness of age verification measures on three digital sites: official alcohol company websites and their associated brand pages on Facebook and Instagram in Nigeria.

Methods: We created three fictitious age profiles (14, 16, and 18 years) on the three digital sites.

View Article and Find Full Text PDF
Article Synopsis
  • Over a quarter of participants displayed poor awareness of their own CVD risk, with rural residents scoring significantly lower than urban ones in risk perception.
  • Key factors influencing better CVD risk perception included having tertiary education, residing in urban areas, and living in specific Nigerian states, indicating a need for enhanced public health education and awareness programs.
View Article and Find Full Text PDF

Air pollution is a critical global health issue that significantly impacts cardiovascular health. The air pollutant PM (particulate matter with a diameter of 2.5 micrometres or less) has been positioned as a leading environmental risk factor for morbidity and mortality, especially from cardiovascular diseases (CVDs).

View Article and Find Full Text PDF

Background: Cardiac disorders are found in about half of cases of Noonan syndrome (NS). The most common congenital heart diseases in this syndrome include pulmonary valvular stenosis obstructive or nonobstructive hypertrophic cardiomyopathy (17%). Biventricular hypertrophic cardiomyopathy (HCM) is very rare in this condition.

View Article and Find Full Text PDF
Article Synopsis
  • The study aims to assess the relationship between different dietary patterns (DPs) and subclinical atherosclerosis (sAT) in preventing cardiovascular disease, highlighting challenges in adhering to the Mediterranean diet.
  • Conducted with 116 adults, participants were categorized into four DPs: prudent, traditional, sweet, and mixed, and were evaluated for total carotid plaque area (TPA) using a food frequency questionnaire.
  • Results indicated that the traditional, sweet, and mixed DPs correlated with higher TPA values and systolic blood pressure compared to the prudent DP, calling for more research on promoting healthier eating habits for better cardiovascular health.
View Article and Find Full Text PDF