Diversity of the non-targeted metabolomic data across various varieties of Cloves ( spp.).

Cloves (), a tree in the Myrtaceae family, are indigenous to the Maluku Islands in Indonesia and are widely utilized as a spice. Essential oils are commonly extracted from clove leaves, flower buds, and stalks. However, due to supply constraints, other clove species, notably , are sometimes used as substitutes, leading to lower-grade essential oils.

Colostrum feeding practice and associated factors among mothers who come for postnatal care to Asella referral and teaching hospital, Arsi Zone, South-East Ethiopia.

Background: Every day throughout the world more than 4,000 infants and young children die because colostrum feeding was not initiated within an hour of birth as recommended by the World Health Organization (WHO)/United Nations Children's Fund. Even though breastfeeding is common in Ethiopia, the widespread belief that colostrum feeding causes morbidity and mortality among neonates still exists.

Objective: To assess the colostrum feeding practice and It's associated factors among mothers who come for Post-natal care at Asella Referral and Teaching Hospital, Asella Town, Southeast Ethiopia from November 20, 2023, to January 25, 2024.

[Sports Programs for Mental Illness: How Mental Health Professionales Can Provide Effective Support].

Despite the positive effects of physical activity, people with mental illness often remain inactive. Exercise recommendations are inconsistent and challenging to follow.This study assessed exercise behavior and the need for programs during and after inpatient treatment to develop clinical recommendations.

Identifying Potential Autophagy Modulators in Panch Phoron Spices (P5S): An In Silico approach.

Despite recent breakthroughs in diagnosis and treatment, cancer remains a worldwide health challenge with high mortality. Autophagy plays a major role in the progression and development. Starving cancer cells obtain nutrients through the upregulation of autophagy.

Enhancing energy autonomy of greenhouses with semi-transparent photovoltaic systems through a comparative study of battery storage systems.

Effective energy management is crucial in greenhouse farming to ensure efficient operations and optimal crop growth. This study investigates the energy autonomy-defined as the ratio of on-site energy generation to the total energy demand-of greenhouses equipped with semi-transparent photovoltaic (STPV) systems under two scenarios: with and without a Battery Energy Storage System (BESS). STPV systems are beneficial because they generate energy while still allowing enough light to pass through for healthy plant development.