Nisin and natamycin are natural preservatives used in a broad range of food products. In the present study, the stability of an aqueous nisin/natamycin blend (pH 4.0) for the beverage market was tested at room temperature (22 °C) under dark conditions by means of liquid chromatography.
View Article and Find Full Text PDFJ Chromatogr B Analyt Technol Biomed Life Sci
August 2017
The demand for low lactose dairy products is increasing and more different lactose free food is commercially available. The level of lactose in these products decreased during the last years and nowadays a concentration of <0.01% is generally accepted as "lactose free".
View Article and Find Full Text PDFThe cholesterol-lowering blockbuster drug pravastatin can be produced by stereoselective hydroxylation of the natural product compactin. We report here the metabolic reprogramming of the antibiotics producer Penicillium chrysogenum toward an industrial pravastatin production process. Following the successful introduction of the compactin pathway into the β-lactam-negative P.
View Article and Find Full Text PDFThe decomposition products of norbixin, a component of the natural colouring agent annatto, have been studied under bleaching conditions in water and in a whey matrix. In water, several unsaturated aldehydes and ketones of carboxylic acids were identified with UPLC-UV/MS and high resolution mass spectrometry techniques. Based on these products a reaction scheme for the decomposition of norbixin is proposed.
View Article and Find Full Text PDFCongener-specific polychlorinated biphenyl (PCB) concentrations were determined in the blubber, kidney, and liver tissues of 22 harbor porpoises (Phocoena phocoena) stranded on the Dutch coast. For comparison, the PCB concentrations in blubber and liver samples of four porpoises from the vicinity of Greenland were investigated. In ten blubber samples, the non-ortho PCB concentrations were determined, while in four of these the levels of chlorinated dibenzo-p-dioxins (PCDDs) and dibenzofurans (PCDFs) were analyzed.
View Article and Find Full Text PDF