A feeding trial was conducted to evaluate the effects of -based probiotics on growth performance, intestinal histo-morphology, gut microbial population and immune response in broilers. A total of 2000 Hubbard Classic day-old chicks were randomly enrolled in four experimental groups and 4 replicates of 500 birds in each group, and reared for 35 days under a low- level of biosecurity measures. The trial groups were assigned treatment-1 (T1): basal diet(control), treatment-2 (T2): basal diet plus (DSM17236), treatment-3 (T3): basal diet plus (PB6), and treatment-4 (T4) basal diet plus 4% Flavomycin.
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